Adapting fruit and vegetable products to war needs, by W. V. Cruess, M. A. Joslyn, and Gordon Mackinney
Resource Information
The instance Adapting fruit and vegetable products to war needs, by W. V. Cruess, M. A. Joslyn, and Gordon Mackinney represents a material embodiment of a distinct intellectual or artistic creation found in Indiana State Library.
The Resource
Adapting fruit and vegetable products to war needs, by W. V. Cruess, M. A. Joslyn, and Gordon Mackinney
Resource Information
The instance Adapting fruit and vegetable products to war needs, by W. V. Cruess, M. A. Joslyn, and Gordon Mackinney represents a material embodiment of a distinct intellectual or artistic creation found in Indiana State Library.
- Label
- Adapting fruit and vegetable products to war needs, by W. V. Cruess, M. A. Joslyn, and Gordon Mackinney
- Statement of responsibility
- by W. V. Cruess, M. A. Joslyn, and Gordon Mackinney
- Bibliography note
- Bibliography: pages 37-38
- Carrier category
- volume
- Carrier category code
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
- txt
- Content type MARC source
- rdacontent
- Control code
- 17600030
- Dimensions
- 24 cm.
- Extent
- 3 preliminary leaves, 38 pages
- Lccn
- a 42004561
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
- n
- Other physical details
- including tables.
- Record ID
- 17600030
Context
Context of Adapting fruit and vegetable products to war needs, by W. V. Cruess, M. A. Joslyn, and Gordon MackinneyInstantiates
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.in.gov/resource/fxTFHjhgato/" typeof="Book http://bibfra.me/vocab/lite/Instance"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.in.gov/resource/fxTFHjhgato/">Adapting fruit and vegetable products to war needs, by W. V. Cruess, M. A. Joslyn, and Gordon Mackinney</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.in.gov/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.in.gov/">Indiana State Library</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.in.gov/resource/fxTFHjhgato/" typeof="Book http://bibfra.me/vocab/lite/Instance"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.in.gov/resource/fxTFHjhgato/">Adapting fruit and vegetable products to war needs, by W. V. Cruess, M. A. Joslyn, and Gordon Mackinney</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.in.gov/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.in.gov/">Indiana State Library</a></span></span></span></span></div>
