Composition of foods : beverages : raw, processed, prepared, by Nutrition Monitoring Division ; principal investigators, Rena Cutrufelli, Ruth H. Matthews
Resource Information
The instance Composition of foods : beverages : raw, processed, prepared, by Nutrition Monitoring Division ; principal investigators, Rena Cutrufelli, Ruth H. Matthews represents a material embodiment of a distinct intellectual or artistic creation found in Indiana State Library.
The Resource
Composition of foods : beverages : raw, processed, prepared, by Nutrition Monitoring Division ; principal investigators, Rena Cutrufelli, Ruth H. Matthews
Resource Information
The instance Composition of foods : beverages : raw, processed, prepared, by Nutrition Monitoring Division ; principal investigators, Rena Cutrufelli, Ruth H. Matthews represents a material embodiment of a distinct intellectual or artistic creation found in Indiana State Library.
- Label
- Composition of foods : beverages : raw, processed, prepared, by Nutrition Monitoring Division ; principal investigators, Rena Cutrufelli, Ruth H. Matthews
- Title remainder
- beverages : raw, processed, prepared
- Statement of responsibility
- by Nutrition Monitoring Division ; principal investigators, Rena Cutrufelli, Ruth H. Matthews
- Note
-
- Shipping list no.: 86-514-P
- Chiefly tables
- Bibliography: p. 9-10
- Control code
- 17122521
- Dimensions
- 28 cm.
- Edition
- Rev. May 1986.
- Extent
- iv, 173 p.
- Record ID
- 17122521
Context
Context of Composition of foods : beverages : raw, processed, prepared, by Nutrition Monitoring Division ; principal investigators, Rena Cutrufelli, Ruth H. MatthewsEmbed
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.in.gov/resource/fOnVU7bAA64/" typeof="Book http://bibfra.me/vocab/lite/Instance"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.in.gov/resource/fOnVU7bAA64/">Composition of foods : beverages : raw, processed, prepared, by Nutrition Monitoring Division ; principal investigators, Rena Cutrufelli, Ruth H. Matthews</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.in.gov/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.in.gov/">Indiana State Library</a></span></span></span></span></div>