Course in the use and preparation of vegetable foods : for movable and correspondence schools of agriculture, by Anna Barrows
Resource Information
The instance Course in the use and preparation of vegetable foods : for movable and correspondence schools of agriculture, by Anna Barrows represents a material embodiment of a distinct intellectual or artistic creation found in Indiana State Library.
The Resource
Course in the use and preparation of vegetable foods : for movable and correspondence schools of agriculture, by Anna Barrows
Resource Information
The instance Course in the use and preparation of vegetable foods : for movable and correspondence schools of agriculture, by Anna Barrows represents a material embodiment of a distinct intellectual or artistic creation found in Indiana State Library.
- Label
- Course in the use and preparation of vegetable foods : for movable and correspondence schools of agriculture, by Anna Barrows
- Title remainder
- for movable and correspondence schools of agriculture
- Statement of responsibility
- by Anna Barrows
- Note
- "Issued February 17, 1912."
- Carrier category
- volume
- Carrier category code
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
- txt
- Content type MARC source
- rdacontent
- Control code
- 17405221
- Dimensions
- 23 cm.
- Extent
- 98 pages
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
- n
- Record ID
- 17405221
- System control number
- (OCoLC)ocm39863337
Context
Context of Course in the use and preparation of vegetable foods : for movable and correspondence schools of agriculture, by Anna BarrowsEmbed
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.in.gov/resource/LZ9W_omLLZk/" typeof="Book http://bibfra.me/vocab/lite/Instance"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.in.gov/resource/LZ9W_omLLZk/">Course in the use and preparation of vegetable foods : for movable and correspondence schools of agriculture, by Anna Barrows</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.in.gov/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.in.gov/">Indiana State Library</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.in.gov/resource/LZ9W_omLLZk/" typeof="Book http://bibfra.me/vocab/lite/Instance"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.in.gov/resource/LZ9W_omLLZk/">Course in the use and preparation of vegetable foods : for movable and correspondence schools of agriculture, by Anna Barrows</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.in.gov/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.in.gov/">Indiana State Library</a></span></span></span></span></div>
