Nutrition -- United States
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The concept Nutrition -- United States represents the subject, aboutness, idea or notion of resources found in Indiana State Library.
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Nutrition -- United States
Resource Information
The concept Nutrition -- United States represents the subject, aboutness, idea or notion of resources found in Indiana State Library.
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- Nutrition -- United States
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- (EG-IN)770698
88 Items that share the Concept Nutrition -- United States
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- What food should Americans eat? : better information needed on nutritional quality of foods : report to the Congress
- A Planning guide for food service in child care centers
- A Time of change
- A healthier you
- Action guide for healthy eating
- Action pack for good health
- After you deliver : health tips for moms
- Aircrew nutrition
- Aircrew nutrition
- American diets are far from ideal
- Americans are not eating enough fruit and vegetables
- Americans are not eating enough fruit and vegetables
- An Evaluation handbook for health education programs in nutrition
- Away-from-home foods increasingly important to quality of American diet
- Building for the future : nutrition guidance for the Child Nutrition Programs : guidance for the promotion of healthy eating for children and teens participating in the U.S. Department of Agriculture's Child Nutrition Programs
- Check it out! : the food label, the pyramid and you
- Choosing foods for a healthy family
- Coma 5 frutas y verduras todos los días
- Consumer concerns about nutrition : opportunities for the food sector
- Cross-cultural counseling : a guide for nutrition and health counselors
- Delivery of nutrition by the domestic feeding programs of the U.S. Department of Agriculture : hearing before the Subcommittee on Department Operations and Nutrition of the Committee on Agriculture, House of Representatives, One Hundred Third Congress, first session, November 16, 1993
- Diet, nutrition and cancer prevention
- Dietary assessment of major trends in U.S. food consumption, 1970-2005
- Dietary guidelines and your diet : a packet of eight information bulletins on nutrition and your health from the U.S. Department of Agriculture
- Dietary guidelines for Americans
- Dietary studies of university boat crews
- Eat 5 fruits and vegetables every day
- Eat 5 fruits and vegetables every day
- Eat for good health : 1989 nutrition calendar
- Eat your way to good health!
- Eating better when eating out : using the dietary guidelines
- Effectiveness of federal food, nutrition, and surplus commodity distribution programs : hearing before the Subcommittee on Rural Development, Oversight, and Investigations of the Committee on Agriculture, Nutrition, and Forestry, United States Senate, Ninety-eighth Congress, first session, June 13, 1983, Denver, Colo
- El camino hacia una vida saludable : basado en las guías alimenticias para los estadounidenses = The road to a healthy life : based on the dietary guidelines for americans
- Fabulous fruits, versatile vegetables : dietary guidelines for Americans
- Food environment atlas
- Food for your table ... let's talk about it
- Food nutrition : better guidance needed to improve reliability of USDA's food composition data : report to the Chairman, Committee on Science, Space, and Technology, House of Representatives
- Get on the grain train : putting the guidelines into practice : dietary guidelines for Americans
- Hearing on the Contract with America : nutrition, the local perspective : hearing before the Committee on Economic and Educational Opportunities, House of Representatives, One Hundred Fourth Congress, first session, hearing held in Washington, DC, February 1, 1995
- Helping families help themselves in food, nutrition, and health
- Higher cost of food in some areas may affect food stamp households' ability to make healthy food choices
- Honor the gift of food : learn at home lessons
- How much are you eating? : putting the guidelines into practice
- How the food label can help you plan a healthy diet
- La Guía pirámide de alimentos
- La Nutrición y su salud : guías para su dieta
- Lighten up! with seafood
- Make your food dollars count
- Making food dollars count : nutritious meals at low cost
- Making healthy food choices
- Modeling nutrient intake : the role of dietary information
- National Nutrition Monitoring and Related Research Act of 1984 : report together with additional views (to accompany H.R. 4684 ... referred jointly to the Committee on Agriculture and the Committee on Science and Technology) (including cost estimate of the Congressional Budget Office)
- Nutrition Labeling and Education Act of 1990 : report (to accompany H.R. 3562) (including cost estimate of the Congressional Budget Office)
- Nutrition abuse : intervention program
- Nutrition and Cushing syndrome
- Nutrition and your health : dietary guidelines for Americans
- Nutrition and your health : dietary guidelines for Americans
- Nutrition and your health : dietary guidelines for Americans
- Nutrition information : can it improve the diets of low-income households?
- Nutrition labeling and information amendments of 1979 to the Federal food, drug, and cosmetic act : hearings before the Subcommittee on Health and Scientific Research of the Committee on Labor and Human Resources, United States Senate, Ninety-sixth Congress, second session, on S. 1652 ... February 20 and March 19, 1980
- Nutrition surveillance and monitoring : report
- Nutrition, eating for good health
- Nutritive value of American foods in common units
- Obesity war : are our dietary guidelines losing : hearing before the Committee on Commerce, Science, and Transportation, United States Senate, One Hundred Eighth Congress, first session, September 30, 2003
- Performance nutrition : myths & facts
- Play your cards right, stay young at heart : a heart healthy nutrition education program
- Position-classification standard for dietitian and nutritionist series GS-630
- Produce safety and nutrition : hearing before the Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition of the Committee on Agriculture, House of Representatives, One Hundred First Congress, first session, June 21, 1989
- Read the label, set a healthy table : how the new food label can you plan a healthy diet
- Report of the Dietary Guidelines Advisory Committee on the dietary guidelines for Americans, 1995, to the Secretary of Health and Human Services and the Secretary of Agriculture
- Review of nutrition and health : what scientists and consumers know : hearing before the Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition of the Committee on Agriculture, House of Representatives, One Hundred Second Congress, first session, November 19, 1991
- Spending your food dollar wisely for good nutrition
- State-level predictors of food insecurity and hunger among households with children
- Text and summary of H.R. 10358, the "Food safety and nutrition amendments of 1978"
- The American Diet : health and economic consequences
- The Kellogg report : the impact of nutrition, environment & lifestyle on the health of Americans
- The Surgeon General's report on nutrition and health
- The effects of food stamps on food consumption : a review of the literature
- The healthy eating index : 1994-96
- The healthy eating index, 1999-2000
- Third report on nutrition monitoring in the United States
- Time to take five : eat 5 fruits and vegetables a day
- Time to take five : eat 5 fruits and vegetables a day
- Traditional foods can be healthy
- USDA helping America THRIVE through faith-based and community initiatives : alleviating hunger, revitalizing communities and helping the environment : a guide to nutrition assistance, housing and family care offered by the U.S. Department of Agriculture
- USDA's healthy eating index and nutrition information
- Using the food label to choose healthier foods
- WIC nutrition services standards
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.in.gov/resource/GzqNIC3xRyo/" typeof="CategoryCode http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.in.gov/resource/GzqNIC3xRyo/">Nutrition -- United States</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.in.gov/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.in.gov/">Indiana State Library</a></span></span></span></span></div>
