The Resource U.S. components of selected world food studies, Lyle P. Schertz

U.S. components of selected world food studies, Lyle P. Schertz

Label
U.S. components of selected world food studies
Title
U.S. components of selected world food studies
Statement of responsibility
Lyle P. Schertz
Creator
Contributor
Subject
Language
eng
Related
Member of
Cataloging source
UIU
http://library.link/vocab/creatorName
Schertz, Lyle P
Government publication
federal national government publication
Index
no index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
United States
Series statement
ERS staff report
Series volume
no. AGES 841018
http://library.link/vocab/subjectName
  • Food supply
  • Food industry and trade
Label
U.S. components of selected world food studies, Lyle P. Schertz
Instantiates
Publication
Note
Distributed to depository libraries in microfiche
Bibliography note
Bibliography: pages 22-23
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
17103438
Dimensions
28 cm.
Extent
iv, 23 pages
Governing access note
"For limited distribution to the research community outside the U.S. Department of Agriculture"--P. iii
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Label
U.S. components of selected world food studies, Lyle P. Schertz
Publication
Note
Distributed to depository libraries in microfiche
Bibliography note
Bibliography: pages 22-23
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
17103438
Dimensions
28 cm.
Extent
iv, 23 pages
Governing access note
"For limited distribution to the research community outside the U.S. Department of Agriculture"--P. iii
Media category
unmediated
Media MARC source
rdamedia
Media type code
n

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