Coverart for item
The Resource The Horizon cookbook and illustrated history of eating and drinking through the ages, by William Harlan Hale and the editors of Horizon magazine. Editor in charge: Wendy Buehr; recipes editor: Tatiana McKenna; historical foods consultant: Mimi Sheraton

The Horizon cookbook and illustrated history of eating and drinking through the ages, by William Harlan Hale and the editors of Horizon magazine. Editor in charge: Wendy Buehr; recipes editor: Tatiana McKenna; historical foods consultant: Mimi Sheraton

Label
The Horizon cookbook and illustrated history of eating and drinking through the ages
Title
The Horizon cookbook and illustrated history of eating and drinking through the ages
Statement of responsibility
by William Harlan Hale and the editors of Horizon magazine. Editor in charge: Wendy Buehr; recipes editor: Tatiana McKenna; historical foods consultant: Mimi Sheraton
Creator
Contributor
Editor
Subject
Language
eng
Related
Member of
Cataloging source
DLC
http://bibfra.me/vocab/lite/collectionName
Horizon (New York, N.Y.)
http://library.link/vocab/creatorDate
1910-1974
http://library.link/vocab/creatorName
Hale, William Harlan
Dewey number
641
Illustrations
  • illustrations
  • portraits
Index
no index present
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
Buehr, Wendy
http://library.link/vocab/subjectName
  • Gastronomy
  • Cookbooks.
  • Cooking
  • International cooking
Label
The Horizon cookbook and illustrated history of eating and drinking through the ages, by William Harlan Hale and the editors of Horizon magazine. Editor in charge: Wendy Buehr; recipes editor: Tatiana McKenna; historical foods consultant: Mimi Sheraton
Instantiates
Publication
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Illustrated history of eating and drinking through the ages.--Menus and recipes
Control code
17603763
Dimensions
25 cm
Extent
768 pages
Lccn
68015655
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (part color), portraits
Label
The Horizon cookbook and illustrated history of eating and drinking through the ages, by William Harlan Hale and the editors of Horizon magazine. Editor in charge: Wendy Buehr; recipes editor: Tatiana McKenna; historical foods consultant: Mimi Sheraton
Publication
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Illustrated history of eating and drinking through the ages.--Menus and recipes
Control code
17603763
Dimensions
25 cm
Extent
768 pages
Lccn
68015655
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (part color), portraits

Library Locations

    • Indiana State LibraryBorrow it
      315 W. Ohio St., Indianapolis, IN, 46202, US
      39.77004 -86.164015

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