The Resource Human relations in the restaurant industry

Human relations in the restaurant industry

Label
Human relations in the restaurant industry
Title
Human relations in the restaurant industry
Creator
Subject
Language
eng
http://library.link/vocab/creatorDate
1914-2000
http://library.link/vocab/creatorName
Whyte, William Foote
Index
index present
Literary form
non fiction
http://library.link/vocab/subjectName
Restaurants
Label
Human relations in the restaurant industry
Instantiates
Publication
Note
DeweyNonstandard MARC
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
16833586
Dimensions
21 cm
Edition
1st.
Extent
378 pages
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Label
Human relations in the restaurant industry
Publication
Note
DeweyNonstandard MARC
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
16833586
Dimensions
21 cm
Edition
1st.
Extent
378 pages
Media category
unmediated
Media MARC source
rdamedia
Media type code
n

Library Locations

    • Indiana State LibraryBorrow it
      315 W. Ohio St., Indianapolis, IN, 46202, US
      39.77004 -86.164015

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