The Resource Honor the gift of food : learn at home lessons, [editor, Gwen Hosey]

Honor the gift of food : learn at home lessons, [editor, Gwen Hosey]

Label
Honor the gift of food : learn at home lessons
Title
Honor the gift of food
Title remainder
learn at home lessons
Statement of responsibility
[editor, Gwen Hosey]
Contributor
Subject
Language
eng
Government publication
federal national government publication
Illustrations
illustrations
Index
no index present
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
  • Hosey, Gwen
  • Portland Area Diabetes Program (Bellingham, Wash.)
  • Northwest Indian College
http://library.link/vocab/subjectName
  • Nutrition
  • Nutrition
Label
Honor the gift of food : learn at home lessons, [editor, Gwen Hosey]
Instantiates
Publication
Note
  • Shipping list no.: 99-0193-P
  • "Workbook development by the Portland Area Diabetes Program in cooperation with the Northwest Indian College Nutrition Assistant Program"--T.p. verso
  • "Adapted from Eating Right is Basic Program materials, Washington State Cooperative Extension Services, USDA"--T.p. verso
  • "Funding support: Portland Area Indian Health Service Diabetes Program, USDA Federal Food Distribution Programs-Western Region, DSHS Office of Community Services-Community Food and Nutrition Program, American Assoc. of Diabetes Educators-Education and Research Foundation"--T.p. verso
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
17444477
Dimensions
29 cm
Extent
1 volume (loose-leaf)
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations
Label
Honor the gift of food : learn at home lessons, [editor, Gwen Hosey]
Publication
Note
  • Shipping list no.: 99-0193-P
  • "Workbook development by the Portland Area Diabetes Program in cooperation with the Northwest Indian College Nutrition Assistant Program"--T.p. verso
  • "Adapted from Eating Right is Basic Program materials, Washington State Cooperative Extension Services, USDA"--T.p. verso
  • "Funding support: Portland Area Indian Health Service Diabetes Program, USDA Federal Food Distribution Programs-Western Region, DSHS Office of Community Services-Community Food and Nutrition Program, American Assoc. of Diabetes Educators-Education and Research Foundation"--T.p. verso
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
17444477
Dimensions
29 cm
Extent
1 volume (loose-leaf)
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations

Library Locations

    • Indiana State LibraryBorrow it
      315 W. Ohio St., Indianapolis, IN, 46202, US
      39.77004 -86.164015

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