The Resource Home canning of meat and poultry, prepared by Consumer and Food Economics Institute

Home canning of meat and poultry, prepared by Consumer and Food Economics Institute

Label
Home canning of meat and poultry
Title
Home canning of meat and poultry
Statement of responsibility
prepared by Consumer and Food Economics Institute
Creator
Subject
Language
eng
Member of
Government publication
federal national government publication
Illustrations
illustrations
Index
no index present
Literary form
non fiction
http://bibfra.me/vocab/lite/organizationName
United States
Series statement
Home and garden bulletin
Series volume
no. 106
http://library.link/vocab/subjectName
  • Canning and preserving
  • Meat
  • Poultry
Label
Home canning of meat and poultry, prepared by Consumer and Food Economics Institute
Instantiates
Publication
Note
  • Cover title
  • Issued Feb. 1966
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
16957433
Dimensions
23 cm.
Edition
Slightly rev. June 1977.
Extent
23 pages
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations
Label
Home canning of meat and poultry, prepared by Consumer and Food Economics Institute
Publication
Note
  • Cover title
  • Issued Feb. 1966
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
16957433
Dimensions
23 cm.
Edition
Slightly rev. June 1977.
Extent
23 pages
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations

Library Locations

    • Indiana State LibraryBorrow it
      315 W. Ohio St., Indianapolis, IN, 46202, US
      39.77004 -86.164015

Library Links

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