The Resource Food safety and quality : inspection of Canadian meat imports under USDA's streamlined procedures : statement of John W. Harman, director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Commerce, Consumer Protection, and Competitiveness, Committee on Energy and Commerce, House of Representatives, United States General Accounting Office

Food safety and quality : inspection of Canadian meat imports under USDA's streamlined procedures : statement of John W. Harman, director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Commerce, Consumer Protection, and Competitiveness, Committee on Energy and Commerce, House of Representatives, United States General Accounting Office

Label
Food safety and quality : inspection of Canadian meat imports under USDA's streamlined procedures : statement of John W. Harman, director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Commerce, Consumer Protection, and Competitiveness, Committee on Energy and Commerce, House of Representatives
Title
Food safety and quality
Title remainder
inspection of Canadian meat imports under USDA's streamlined procedures : statement of John W. Harman, director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Commerce, Consumer Protection, and Competitiveness, Committee on Energy and Commerce, House of Representatives
Statement of responsibility
United States General Accounting Office
Creator
Contributor
Subject
Language
eng
Related
Member of
http://library.link/vocab/creatorName
Harman, John W
Government publication
federal national government publication
Index
no index present
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
United States
Series statement
Testimony
Series volume
GAO/T-RCED-92-18
http://library.link/vocab/subjectName
  • United States
  • Meat inspection
  • Meat inspection
Label
Food safety and quality : inspection of Canadian meat imports under USDA's streamlined procedures : statement of John W. Harman, director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Commerce, Consumer Protection, and Competitiveness, Committee on Energy and Commerce, House of Representatives, United States General Accounting Office
Instantiates
Publication
Note
  • Distributed to depository libraries in microfiche
  • Shipping list no.: 92-1499-M
  • "October 31, 1991."
Base of film
safety base diacetate
Carrier category
microfiche
Carrier category code
he
Carrier MARC source
rdacarrier
Color
black and white
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
17177492
Dimensions
28 cm.
Dimensions
4x6 in. or 11x15 cm.
Emulsion on film
diazo
Extent
18 pages
Form of item
microfiche
Generation
service copy
Media category
microform
Media MARC source
rdamedia
Media type code
h
Positive negative aspect
negative
http://bibfra.me/vocab/marc/reductionRatio
02
ReductionRatioRange
normal reduction
Reproduction note
Microfiche.
Specific material designation
microfiche
Stock number
145217
Label
Food safety and quality : inspection of Canadian meat imports under USDA's streamlined procedures : statement of John W. Harman, director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Commerce, Consumer Protection, and Competitiveness, Committee on Energy and Commerce, House of Representatives, United States General Accounting Office
Publication
Note
  • Distributed to depository libraries in microfiche
  • Shipping list no.: 92-1499-M
  • "October 31, 1991."
Base of film
safety base diacetate
Carrier category
microfiche
Carrier category code
he
Carrier MARC source
rdacarrier
Color
black and white
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
17177492
Dimensions
28 cm.
Dimensions
4x6 in. or 11x15 cm.
Emulsion on film
diazo
Extent
18 pages
Form of item
microfiche
Generation
service copy
Media category
microform
Media MARC source
rdamedia
Media type code
h
Positive negative aspect
negative
http://bibfra.me/vocab/marc/reductionRatio
02
ReductionRatioRange
normal reduction
Reproduction note
Microfiche.
Specific material designation
microfiche
Stock number
145217

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