Coverart for item
The Resource American food in the world war and reconstruction period : operations of the organizations under the direction of Herbert Hoover, 1914 to 1924, by Frank M. Surface and Raymond L. Bland

American food in the world war and reconstruction period : operations of the organizations under the direction of Herbert Hoover, 1914 to 1924, by Frank M. Surface and Raymond L. Bland

Label
American food in the world war and reconstruction period : operations of the organizations under the direction of Herbert Hoover, 1914 to 1924
Title
American food in the world war and reconstruction period
Title remainder
operations of the organizations under the direction of Herbert Hoover, 1914 to 1924
Statement of responsibility
by Frank M. Surface and Raymond L. Bland
Creator
Contributor
Subject
Language
eng
Cataloging source
DLC
http://library.link/vocab/creatorDate
1882-1965
http://library.link/vocab/creatorName
Surface, Frank M.
Dewey number
940.477873
Illustrations
  • illustrations
  • maps
Index
index present
LC call number
D637
LC item number
.S8
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Bland, Raymond L
http://library.link/vocab/subjectName
  • World War, 1914-1918
  • Reconstruction (1914-1939)
  • World War, 1914-1918
  • Commission for Relief in Belgium
  • United States Food Administration
  • American Relief Administration
  • Hoover, Herbert
Label
American food in the world war and reconstruction period : operations of the organizations under the direction of Herbert Hoover, 1914 to 1924, by Frank M. Surface and Raymond L. Bland
Instantiates
Publication
Note
  • Maps on lining-papers
  • "Detailed records ... of every ton of supplies ... including the audited reports from the accounting departments ... form the basis of this volume."--Pref., p. ix
Bibliography note
Includes bibliographical references (pages 989-998) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
16739319
Dimensions
29 cm
Extent
xxiii, 1033 pages
Lccn
32000677
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations, maps
System control number
(OCoLC)ocm00505219
Label
American food in the world war and reconstruction period : operations of the organizations under the direction of Herbert Hoover, 1914 to 1924, by Frank M. Surface and Raymond L. Bland
Publication
Note
  • Maps on lining-papers
  • "Detailed records ... of every ton of supplies ... including the audited reports from the accounting departments ... form the basis of this volume."--Pref., p. ix
Bibliography note
Includes bibliographical references (pages 989-998) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
16739319
Dimensions
29 cm
Extent
xxiii, 1033 pages
Lccn
32000677
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations, maps
System control number
(OCoLC)ocm00505219

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      39.77004 -86.164015

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